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The Korean Vegan serves up spicy tofu, life lessons and stories from her childhood

The Korean Vegan serves up spicy tofu, life lessons and stories from her childhood
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Newsworthy people and performances for Jan 25, 2021

Northern Light Mercy Orthopedics in Falmouth. The hospital also hired George Tuchsen as a general surgeon at Northern Light Mercy Surgery. Chase Custom Homes & Finance in Westbrook hired Amanda Murray as marketing manager. Murray was previously with Townsquare Media in Portland. RE/MAX Shoreline hired Reilly Kons as an agent in Portland. Kons is also the founder of SubLocal, a startup that helps small businesses in Maine get predictable, recurring, upfront revenue. HeadInvest LLC, a registered investment advisor in Portland, hired Corey Buzzell as senior vice president/wealth advisor. Good Shepherd Food Bank in Auburn hired George Fox as assistant vice president of supply chain,

How to cook frozen broccoli so it actually gets crispy

How to cook frozen broccoli so it actually gets crispy TODAY 1/15/2021 Vidya Rao Frozen broccoli is an incredible timesaver. After all, it’s already cleaned, cut, blanched and ready to use, making it easy to get some extra green into your diet. On top of that, it’s got just as much nutrition as fresh broccoli, lasts six to eight months in the freezer and is more economical. Whether frozen broccoli is delicious or dismal depends on how you cook it. Avoid boiling it, which just makes the broccoli watery and unappetizing. Microwaving it is also not the ideal way to cook America’s favorite vegetable.

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