Baisakhi 2021: 2 Exclusive dessert recipes from Chef Ishijyot Surri for a blissful Baisakhi celebration pinkvilla.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from pinkvilla.com Daily Mail and Mail on Sunday newspapers.
Tibb’s Frankie launches in Dubai Filed on April 11, 2021
Mumbai’s oldest and most favourite Indian snack outlet, Tibb’s Frankie has launched in Dubai at Wasl Hub (Block 4) in Karama.
The legacy began in 1969 in Mumbai, India after the late founder, Amarjit Singh Tibb came to India. He got the idea from the Lebanese stuffed pita bread and told his wife and co-founder, the late Surinder Kaur Tibb about the idea.
She perfected the recipe, which today still lingers on the palate of millions of fans. The signature wholesome Indian snack which is 100 per cent freshly prepared, is an authentic Indian gravy rolled in a roti laced with the secret masala.
Method:
2.Take 12 cup standard muffin pan and spray it with nonstick cooking spray.
3.In a small saucepan, whisk together cream, thyme, garlic, and nutmeg. Bring to a boil and simmer it for 3 minutes. Remove from the heat. Ensure the cream has just heated through. Discard the thyme.
4.In another mixing bowl, toss the potato slices with salt and pepper.
5.Layer the potato slices into stacks in the sprayed muffin cups.
6.Pour the flavoured cream over each potato stack, filling almost to the edge of the muffin cavity of the muffin tray.
7.Some of the slices would be above the edge, sprinkle those with freshly grated Parmesan Cheese.
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