comparemela.com

Latest Breaking News On - உணவு பயணம் - Page 7 : comparemela.com

Greeks Discovered Iceland 10 Centuries before the Vikings, Study Shows

Εθνικός Κήρυξ 2/24/2021 TNH Staff      PAMPLONA, SPAIN – “The Greeks not only reached India with Alexander the Great, but also discovered Iceland with the explorer Pytheas,” said Dr. Andrew Breeze, lecturer in the University of Navarra s Department of Philology, in a university news release dated February 18. Using methods of textual criticism, in an article in the latest issue of The Housman Society Journal, this expert in historical linguistics attempts to pinpoint the mythical island of Thule, discovered by the Greek explorer and geographer Pytheas some time before 300 BC. If Dr. Breeze s claim is true, the Greeks discovered Iceland a thousand years before the Vikings did.

Destination Greece Health First- Guidelines for Tourist Season 2021

Εθνικός Κήρυξ Destination Greece. Health First offers updated information online in six languages for the upcoming 2021 tourist season. Photo: Greek National Tourism Organization 2/21/2021 The National Herald      ATHENS – Destination Greece. Health First offers updated information online in six languages for the upcoming 2021 tourist season. The Ministry of Tourism and the Greek National Tourism Organization website, Destination Greece informs travelers about the health measures taken by Greece for the protection of visitors to the country. In particular, the content on the site, in addition to Greek and English, is also translated into German, French, Italian, and Russian, while the videos are subtitled in the respective languages.

North-east and Highlands and Islands food and drink groups benefit from slice of £250K funding to promote Scottish produce

© Supplied by Bute Kitchen For brilliant recipes, the best of local produce, fresh ideas and insight, subscribe to our weekly Food and Drink Newsletter. Thank you for signing up to our Food and Drink Newsletter. Something went wrong - please try again later. Sign Up The fund is supporting 15 groups throughout Scotland, with each benefitting from investment from industry body Scotland Food & Drink and other local authorities. Of the 15 regional groups, seven are based within the north-east, Highlands and Islands and Angus areas, and will be able to take advantage of part of the £250K which is being invested in the projects.

Newest State Of The Food & Beverage Tourism Industry Report Released

Newest State Of The Food & Beverage Tourism Industry Report Released News provided by Share this article Share this article LONDON, Feb. 9, 2021 /PRNewswire/  The World Food Travel Association (WFTA), the world s leading authority on food and beverage tourism, announced today that its 2021 State of the Industry (SOTI) – Food & Beverage Tourism report has just been released and is available for free download. The SOTI report is the WFTA s annual temperature check on the food and beverage tourism industry. Every year, the Association interviews at least a dozen thought leaders from around the world representing various sectors in food and beverage tourism. The remarks and insights from these thought leaders set the industry s tone moving forward for the coming year. Naturally the 2021 SOTI report includes significant commentary about the COVID pandemic and how business processes in our industry are changing because of it.

Wishing and Hoping: During COVID-19 Greece Sees June Tourism Opening

Ευρωκίνηση 2/7/2021 The National Herald      ATHENS - It’s the county’s biggest revenue bringer - and the most crippled by the COVID-19 pandemic - but Greece’s New Democracy government is looking at opening to tourists again in June, the Big If still hanging in the air. If the Coronavirus recedes and a slow vaccination rollout campaign is accelerated enough to make a difference. If two of the biggest markets, the hard-hit United Kingdom and United States can bring COVID-19 under control. Almost a year into the health horror show that gripped the world, countries reliant on international visitors have found they need diversification, Greece mulling ways to keep people coming year round and not just during the summer high season.

© 2024 Vimarsana

vimarsana © 2020. All Rights Reserved.