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Busy start for Food Vault café with Yorkshire pudding wraps

Pan Pacific confirms Singapore-influenced

It has been confirmed that the Pan Pacific London hotel, the first outpost for the Pan Pacific Hotels Group in Europe, will have a Singapore-influenced restaurant, bar and drawing room when it opens this summer. Straits Kitchen, Ginger Lily and the Orchid Lounge at Pan Pacific London, located on Bishopsgate Plaza in the City, will be overseen by the hotel s executive chef Lorraine Sinclair and executive pastry chef Cherish Finden. The menu at Straits Kitchen has been designed by group executive chef Tony Khoo and Sinclair and will showcase the melting pot of cuisines represented in Singapore, with dishes including wok-fry Singapore chilli mud crab; Scottish lobster nonya laksa; and butter-aged Buccleuch beef with roasted black garlic and Himalayan salted chips.

Rebecca Judd looks glamorous as she poses for a lavish Mother s Day photo shoot

Share Her long hair was styled in curls and she appeared to be wearing a neutral palette of makeup for the luxury shoot. Bec also stunned in a white turtleneck, long grey skirt and off-white coat as she stretched out on a bean bag. Winter glam: The wife of AFL great Chris Judd also stunned in a white turtleneck, long grey skirt and off-white coat as she stretched out on a bean bag Bec Judd s Mother s Day wish list Marimekko coffee cups for mum – RRP: $80.00 (set of four) Coco Republic candle and marble tray – RRP: $575 ( tray), RRP: $65.00 (Marseille Cashmere Musk and Ginger Lily candle)

Pizza and Yorkshire pudding wrap takeaway opening in Norwich

Published: 12:00 PM January 16, 2021    Sam Brown, owner of The Redwell Vault Pizzeria and Giant Yorkie Roast Co, is opening The Food Vault in Norwich - a new takeaway offering Yorkshire pudding wraps, pizzas and it will also have a Proudly Norfolk shop. - Credit: Denise Bradley/Giant Yorkie Roast Co. A Norwich chef who launched two thriving food businesses in lockdown is bringing them together at a new takeaway offering pizzas and Yorkshire pudding wraps. The Food Vault is set to open at 98 Silver Road in Norwich in late March after the premises was taken on by chef Sam Brown, 29, who runs The Redwell Vault Pizzeria at Redwell Brewing in Trowse and The Giant Yorkie Roast Co delivery service. 

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