All about Wa Q bangkokpost.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from bangkokpost.com Daily Mail and Mail on Sunday newspapers.
The Northern Gateway site, which is earmarked as the logistics and employment hub for the airport, is a critical strategic asset. Yet the Guardian has confirmed the purchase will not require approval by the Foreign Investment Review Board because the two shareholders of the company are Australian citizens, and debt funding is not scrutinised by Firb.
A map showing the Northern Gateway of the new western Sydney airport in the NSW government’s draft Aerotropolis Precinct Plan. Photograph: NSW government
Pan, who spoke to the Guardian on behalf of the company, said: “Roberts Jones Funds Management and a consortium of major institutional financiers supported and assisted in debt funding the acquisition.
BBC News
By Tim McDonald
Published
image captionVacuum-packed salmon and Wagyu beef - straight out of a vending machine
The slightly tired-looking shopping centre in the Singapore neighbourhood of Kovan didn t seem like an obvious place to shop for salmon or Wagyu beef.
And yet, here they both were, available in vending machines next to a hairdresser and a dialysis clinic.
I wondered idly if I could whip up a vending machine surf and turf, and whether it would be any good.
There was only one way to find out.
I opted for sliced sashimi-style salmon and an Australian Wagyu striploin. The nearest salad vending machine was in the next neighbourhood. So I put off vegetables for another day.
Singapore vending machines now dispense salmon, crab and even cacti bbc.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from bbc.com Daily Mail and Mail on Sunday newspapers.
The Crimson Hotel gets âHigh on Loveâ on the 28
th â the Club Lounge on the 28th floor that is – on Feb. 12, 13, and 14, from 7-11 p.m. The evening includes a four-course dinner (the highlight being a main course of Grain-Fed Angus Striploin MS 3) with unlimited wine for P2,500 net per person. Meanwhile, on Feb. 14, 6-9 p.m., its âThai Me Up at The Deckâ â an
al fresco dinner at The Deck. Enjoy a four course Thai dinner (the highlight being Green Curry Chicken and Deep-Fried Snapper Fillet with Tamarind Ginger Sauce, with wok-fried mixed vegetables and Jasmine rice) with two glasses of wine for P1,500 net per person. As limited seats are available, reservations are required. For inquiries and reservations, call 8863-2222 local 1612, 0998-9613-409 or e-mail dining@crimsonhotel.com.