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WHITMER on COVID HYPOCRISY: The Restaurant Has Pretty Good Pizza

WHITMER on COVID HYPOCRISY: The Restaurant Has Pretty Good Pizza
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Back in business: Cafe Rosetta food license restored; court lifts preliminary injunction | News, Sports, Jobs

gneese@mininggazette.com Provided photo Amy Heikkinen, who co-owns Cafe Rosetta, with her brother Jake, in Calumet, is excited to reopen her business Thursday. The cafe had been closed, but had its food license restored Wednesday after the primary injuction in Ingham County Circut Coutragainst it was lifted. LANSING Cafe Rosetta is cleared to reopen after Ingham County Circuit Court lifted the preliminary injunction against it Wednesday morning, potentially ending a dispute that saw the Calumet restaurant become a flashpoint in the state battle over COVID-19 restrictions. Owner Amy Heikkinen said Cafe Rosetta will reopen at 7 a.m. Thursday. “I’m glad it wrapped up, and I’m glad we got that clarification,” she said. “That’s what we were aiming for, so I think it was a success. It’s a fluid situation. Things keep changing. I look forward to the day we’re getting back to where we were before COVID.”

Cafe Rosetta closer to reopening after joint inspection: Preliminary injunction remains | News, Sports, Jobs

GARRETT NEESE CALUMET Cafe Rosetta is one step closer to reopening after a joint inspection conducted last week by the Michigan Department of Agriculture and Rural Development and the Western Upper Peninsula Health Department. MDARD and WUPHD’s Thursday inspection looked to determine if Cafe Rosetta had the proper public health and food safety procedures in place to safely reopen. The cafe, which had become a flashpoint in opposition to the state’s COVID-19 restrictions, closed in February, more than two months after the state suspended its license. “Based on the results of the joint inspection, WUPHD and MDARD have determined that if Cafe Rosetta follows the requirements of its Action Plan for (Michigan Department of Health and Human Services) Emergency Order COVID-19 Compliance, implements and follows COVID-19 mitigation measures, and meets the requirements for ensuring public health and food safety under the Michigan Food Law and Michigan Modified Food Code, an immine

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