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Q&A: Author, West Bloomfield native Adam Grant on building a learning culture
Adam Finkel West Bloomfield native and best-selling author Adam Grant.
A quarter-century ago, Crain s Detroit Business ran a front page story: Will Kmart Survive? One of the core reasons for its failures is that its leading competitors had a culture to question assumptions, which enabled firms like Walmart and Target to create a more customer-focused and innovative business model.
Rethinking assumptions is an imperative in today s business climate and in many aspects of life and society at large. Adam Grant, a professor at Wharton School of Business and a West Bloomfield Township native, believes that the ability to rethink and relearn is one of the most important attributes, which he says can often matter more than sheer intelligence.
COVID-19 deaths go uninvestigated as OSHA takes a hands-off approach to meatpacking plants By Kyle Bagenstose, Sky Chadde and Rachel Axon, USA TODAY © Bryon Houlgrave/The Register Maria Andrade of Marshalltown holds a photo of her father, Jose Andrade Garcia, joined by her sister, Alejandra, 17, left, and Jose s granddaughter Diana, 15, at Jose s home on May 19, 2020, in Marshalltown. Jose passed away after a month-long battle with COVID-19 coronavirus.
Normally, a workplace death in the United States is met with a swift and thorough response.
By law, employers must report a death within eight hours to the U.S. Occupational Health and Safety Administration. An inspector from OSHA typically arrives within a day to interview workers, review the site of the incident and determine whether the death resulted from unsafe conditions.
COVID-19 deaths go uninvestigated as OSHA takes a hands-off approach to meatpacking plants
OSHA has not inspected 26 out of the 65 meatpacking plants where reporters found at least one worker died of COVID-19.
By Kyle Bagenstose, Sky Chadde and Rachel Axon, USA TODAY
Published
10:54 pm UTC Jan. 26, 2021
Normally, a workplace death in the United States is met with a swift and thorough response.
By law, employers must report a death within eight hours to the U.S. Occupational Health and Safety Administration. An inspector from OSHA typically arrives within a day to interview workers, review the site of the incident and determine whether the death resulted from unsafe conditions.
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