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Thrillist Highlights Missoula Brewery s Eco-Friendly Packaging

Tons of breweries all over the world have been doing their part to reduce their carbon footprint and help out the environment, and recently, Thrillist highlighted a bunch of them that are going above and beyond in an article called These Breweries Are Taking Eco-Friendly Packaging To The Next Level. Throughout the article, they highlight breweries and talk to brewers from all over the world and some of the extraordinary strides they re making for the environment - and then, at the end, they toss in a few more names that they didn t have time to work into the full article. And as I was going through, who did I spot but Missoula s very own Bayern Brewing!

Restaurant closures ripple throughout the local economy

Read Article Justin Barner fillets a yellowfin tuna at Upstream Trucking, a wholesale seafood distributor in Portland. Gregory Rec/Staff Photographer This is the third of five parts in our series on the impact of the COVID-19 pandemic on Portland’s restaurants. Closing the doors of Vinland on Portland’s Congress Street last summer not only upended owner David Levi’s life and that of his four employees, but also affected more than a dozen vendors he relied on for the all-local fine dining restaurant. In seven years of business, more than a third of his revenue had gone back into the Maine economy, supporting farmers, fishermen, local food producers and restaurant supply vendors.

Restaurant closures ripple throughout the local economy

Restaurant closures ripple throughout the local economy
pressherald.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from pressherald.com Daily Mail and Mail on Sunday newspapers.

Threatened by coronavirus, city s restaurants turn tables

Threatened by coronavirus, city’s restaurants turn tables Creativity and customer support, along with government aid, helped Portland restaurants stay in business at a higher rate than other parts of the country, but dozens have yet to reopen their doors and almost all have losses to recoup. This is the first of five parts in our series on the impact of the COVID-19 pandemic on Portland’s restaurants. In mid-March 2020, the staff at Becky’s Diner in Portland feverishly prepared for St. Patrick’s Day, an extraordinarily busy time at the waterfront restaurant when everyone wants corned beef and cabbage.

Allagash Brewing starts co-op to help beer-based businesses recycle hard-to-dispose items

Allagash Brewing starts co-op to help beer-based businesses recycle hard-to-dispose items
newscentermaine.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from newscentermaine.com Daily Mail and Mail on Sunday newspapers.

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