A simmer sauce worthy of all the praise itâs getting
Sutter Buttes Indian Butter Chicken Simmer Sauce won the Specialty Food Associationâs top ânew productâ award this year in the sauce category. Thereâs a good reason for that.
By Rachel Ellner Globe correspondent,Updated March 2, 2021, 12:00 p.m.
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A good simmer sauce does more than enhance the main ingredient it cooks with. It should also compliment everything else on the plate. A good sauce brings the entire meal together. But too often, off-the-shelf simmer sauces can seem overflavored. This is especially unfortunate when your side dishes are from different cuisines. A versatile sauce works with French fries as well as a sweet potato, string beans as well as chard.