After bringing some flavors of Texas’ neighbor to the east with Louisiana-inspired cuisine at Sawyer & Co., hospitality veteran Stephen Shallcross is celebrating the tastes of the Lone Star State’s southern neighbor at the new De Nada Cantina.
The restaurant and bar that opened last week specializes in tacos and agave spirits, with a drink program designed by Chris Bostick, owner of Rainey Street bar Half Step. Taco offerings at De Nada include barbacoa, carnitas, grilled fish and mushroom picadillo, all served on handmade tortillas crafted with blue masa.
The menu was designed by the 2 Dine 4 culinary team of Alex Amaro (of Sawyer & Co.), Nick Barrera and Allie McMillan (formerly head chef of 2 Dine 4 Fine Catering and chef de cuisine of ATX Cocina).
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Calls for safety improvements on Dufferin Street mount following death of young cyclist
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Toronto was rocked by a tragedy last week when 23-year-old Alex Amaro was killed while riding her bike on Dufferin Street, and now the neighbourhood s city councillor, as well as local community members, are calling for safety improvements to be implemented on the stretch as soon as possible.
City councillor Ana Bailão (Ward 9, Davenport) announced today that she submitted a motion, seconded by Mayor John Tory, calling for improved and expedited safety measures on Dufferin in light of Amaro s death.
People take to Toronto streets for all the cyclists killed so far this year
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Despite the tens of kilometres of new dedicated bike lanes installed on roads across Toronto in recent months, cyclists are still dying in motor vehicle accidents, and advocates are asking officials to take more action to make our thoroughfares safer for all.
To draw further attention to the issue and mourn the lives lost on T.O. streets, a substantial ghost ride motorcade of residents on bikes made their way around the downtown core on Wednesday night.