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Submitting. The best thing about modern pellet grills is that they’re controlled by a computer – like an electric indoor oven, when you set your preferred grilling temperature, the enclosed interior stays at that temperature for the entire duration of the cooking process. The system is so reliable that you can quite literally put the food on, close the lid, go and chat to your guests, returning only once or twice to turn the food. Everything cooks to succulent, crispy perfection pretty much every time. And more importantly, the food rarely burns because there are never any flare-ups. What can a pellet grill do?

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