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Lawson s Finest Liquids Reopens Outdoor Beer Garden in Vermont
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Beer garden will be open seven days a week, offering fresh brews and an expanded food menu
Vermont Business Magazine Craft beer fans across the Northeast region can now make reservations at Lawson’s Finest Liquids outdoor beer garden, the brewery announced Thursday. Beginning May 15, Lawson’s Finest Liquids will be pouring fresh brews and serving up an expanded food menu seven days a week at its destination taproom and brewery located at 155 Carroll Road in Waitsfield, Vermont.
The Lawson’s Finest Liquids Beer Garden, which seats 50 people, will be open Sunday-Thursday 11 a.m.-7 p.m. and Friday-Saturday 11 a.m.-8 p.m. The link to make reservations will go live here on Thursday or Friday. Guests will enjoy Lawson’s Finest flagship beers, like Sip of Sunshine and Little Sip IPA, along with a rotating list of seasonal and specialty beers, right from the source. This month, Lawson’s Finest will be pouring over a dozen draft beers including Doubl
What’s the story behind it?
Along with his signature brews, Lawson regularly unveils a new IPA as part of his Super Session series. Each beer in the series is brewed with a single unique hop.
The latest of those brews came out this week. Super Session #5 is made with Cashmere hops.
“As the name would imply, it’s softer,” Lawson said of the mouth feel of the beer that’s available through May in Lawson’s nine-state distribution network. That includes the six New England states as well as New York, New Jersey and Pennsylvania.
All beers in the series are session beers, a term that covers brews that are drinkable enough to have more than one in a beverage-consuming session. Those in his Super Session series all come in under 5% ABV (alcohol by volume), with #5 tallying at 4.8%.