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Ventnor s Royal Hotel Delivers Festive Treats To NHS Staff At St Mary s
By Iona Stewart-Richardson
Head Chef Ben Chamberlain and NHS workers
The Royal Hotel in Ventnor has given festive treats - for free - to NHS staff at St Mary s Hospital.
Head Chef, Ben Chamberlain and his team spent the day preparing one hundred Festive Feasts and one hundred mince pies for NHS Staff working the evening and night shift.
The delivery included a Christmas Turkey (and Vegetarian) Roast, including all the trimmings, cranberry gravy, and a Royal Mince Pie for dessert.