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Celebrity Chef Katie Chin joins National Pediatric Cancer Foundation as Culinary Ambassador

Celebrity Chef Katie Chin joins National Pediatric Cancer Foundation as Culinary Ambassador
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Aloha Snacks owner competes on Food Network s Beat Bobby Flay, raises money for kids

Aloha Snacks owner competes on Food Network s Beat Bobby Flay, raises money for kids By: Erin Miller and last updated 2021-01-11 10:19:05-05 VIRGINIA BEACH, Va. - At Aloha Snacks in Virginia Beach, the vibe is good but the food may be better. It s the pages of delectable dishes and hard work in the kitchen that landed owner, Jesse Wykle, a spot on the Beat Bobby Flay show, an American cooking competition on the Food Network. You go on into the kitchen stadium, right? And you go against another Chef and if you beat this other Chef with a mystery ingredient then you go on to face Bobby, he said. [For our dish in the first round] we decided to go with Lumpia and we have a fantastic pork belly. We use some local pork belly from Cartwright Family Farms and Autumn Olive Farms in Waynesboro. It’s basically a Filipino style egg-roll with some secret sauces. It s fantastic.

Aloha Snacks owner competes on Food Network s Beat Bobby Flay, raises money for local kids

Aloha Snacks owner competes on Food Network s Beat Bobby Flay, raises money for local kids and last updated 2021-01-11 09:43:32-05 VIRGINIA BEACH, Va. - At Aloha Snacks in Virginia Beach, the vibe is good but the food may be better. It s the pages of delectable dishes and hard work in the kitchen that landed owner, Jesse Wykle, a spot on the Beat Bobby Flay show, an American cooking competition on the Food Network. You go on into the kitchen stadium, right? And you go against another Chef and if you beat this other Chef with a mystery ingredient then you go on to face Bobby, he said. [For our dish in the first round] we decided to go with Lumpia and we have a fantastic pork belly. We use some local pork belly from Cartwright Family Farms and Autumn Olive Farms in Waynesboro. It’s basically a Filipino style egg-roll with some secret sauces. It s fantastic.

Bobby Flay and Giada de Laurentiis talk Italian cuisine

Celebrity chefs and longtime friends Bobby Flay and Giada de Laurentiis team up to explore Italian cuisine in the new Discovery Plus series Bobby and Giada in Italy. The four-episode series debuted on the Discovery Plus streaming service on Monday, with People getting an early sneak peek at the show. The 56-year-old Beat Bobby Flay star and the 50-year-old Giada at Home star revealed how the show came together. Bobby and Giada: Celebrity chefs and longtime friends Bobby Flay and Giada de Laurentiis team up to explore Italian cuisine in the new Discovery Plus series Bobby and Giada in Italy

Best Restaurants 2021: The Top 15 Restaurants in Connecticut

Arethusa al tavolo Photo courtesy of Arethusa al tavolo Fresh, local and seasonal are all terms that get thrown around a lot in the restaurant industry. None of those descriptors is an exaggeration for Arethusa al tavolo, whose dairy farm and garden are both less than 10 minutes up the street. At this fine-dining gem, expect a showcase of butter, milk, cheese and seasonal produce all farmed and crafted by Arethusa. Everything else, including beef, lamb, chicken and more, is obtained from nearby purveyors who practice the same sustainable ethics. Dishes here switch up often, so think light and bright in warmer months, and comforting when the weather cools. A recent autumn visit involved hot honey-glazed Peking duck with five-spice spaetzle and a new-age take on a classic steakhouse combo: fork-tender, garlic-crusted strip loin with a spinach tart and a trio of blue cheese croquettes. Arrive early to visit their coffee shop, Arethusa a mano, across the

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