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San Antonio chef Geronimo Lopez to compete on Food Network's Chopped next week

Chopped next week click image Geronimo Lopez is scheduled to appear on Food Network s Chopped. The San Antonio chef responsible for bringing Peruvian-Asian fare to Pearl will prove his chops sorry, not sorry next week on Food Network s Chopped. Geronimo Lopez of Latin American eatery Botika will compete against three other pro cooks on the show as they turn baskets of mystery ingredients into three-course meals for the chance to win $10,000. Lopez s episode will air Tuesday, May 18 at 8 p.m. CST, and the Botika team will celebrate with a watch party in the eatery s dining room. Lopez is no stranger to the spotlight. He appeared on Food Network s

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Love at First Bite: Food Network Canada Delves into Cheese: A Love Story, Hosted by the World's Youngest Maître Fromager, Afrim Pristine

TORONTO, May 10, 2021 /CNW/ - The creamy richness of Camembert, the smooth texture of fresh mozzarella, the oozy stream of melted raclette: arriving this summer, Food Network Canada and Cheese: A Love Story. Hosted by the world s youngest Maître Fromager (Cheese Master), Afrim Pristine travels the globe exploring the most iconic cheese locations and hidden gems to get a deeper look at one of the world s greatest, and most beloved foods. Cheese: A Love Story makes its debut on June 9 at 8 p.m. ET on Food Network Canada. Afrim Pristine is Canada s leading cheese expert, owner of the Cheese Boutique in Toronto, Ont., and has over 25 years of cheese experience. His passion and commitment to learning more about this magical food stems from his father and family business of 50 years. In this six-part series

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Sweet Mimi's Café owner relishes her experience on Beat Bobby Flay

SARATOGA SPRINGS, N.Y. — Jeannette Liebers, the owner and executive chef at Sweet Mimi s Café, has something in common with only a small number of chefs across the country.

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The Hoddle of Coffee: Tottenham Hotspur news and links for Friday, April 30

The Hoddle of Coffee: Tottenham Hotspur news and links for Friday, April 30 Share this story Hey, everyone! I had a dream the other night that I was the Tottenham manager for the Carabao Cup final, and we beat Manchester City 1-0. Dream me, by the way, is available for the vacant Spurs job. Ramble of the Day Shark Tank. It has been some time, though, and my tastes have changed because that show is now Beat Bobby Flay. It started off as the perfect show to leave on my television as I prepared for bed on a Sunday night. It was perfectly inoffensive to leave in the background, but you’d be entertained enough if you bothered to pay attention. Suddenly, it became a favorite of my younger sister’s. One night, she was watching it by herself and saw a man incorporate cheddar cheese into his palak paneer and was desperate for the rest of the family to see it. She watched episode after episode waiting for it, and it slowly became a highlight of her week. (It took us Food Network ab

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Saratoga chefs to be featured on Food Network's 'Beat Bobby Flay'

Saratoga chefs to be featured on Food Network’s ‘Beat Bobby Flay’ | The Daily Gazette SECTIONS Inset: Saratoga Springs chefs Jeannette Liebers and Chris Bonnivier. (provided/YouTube) Shares0 The national spotlight will be shining on Saratoga Thursday night (April 29).  Spa City chefs Jeannette Liebers and Chris Bonnivier will go head to head on Food Network’s “Beat Bobby Flay” in an episode called “The Battle for Saratoga.”  The episode, which airs at 8 p.m., is years in the making. For Liebers, who is the owner/executive chef of Sweet Mimi’s Cafe and Bakery, it started in the summer of 2019. She’d always hoped that Flay would visit the cafe and in August of 2019, he stopped in for breakfast with some of her regular summer customers. He ordered a classic Saratoga sandwich (consisting of a homemade biscuit, sausage patty, Vermont cheddar cheese and eggs). After Flay was done with the meal, Liebers said she went out to greet him and give him a challenge. 

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