comparemela.com

Latest Breaking News On - ஃப்லர் சல்லிவன் - Page 1 : comparemela.com

Rabbits: A town over-run

Rabbits: A town over-run © Provided by Newsroom A small South Island town is under siege from a plague of rabbits that has taken up residence over the entire area The seaside village of Mōeraki in North Otago paints a pretty picture from a distance but up close, under the buildings, on the hills and along roadsides, things quickly get less attractive. The place is infested with thousands of rabbits and residents are fighting a losing battle. “They’re living under houses, they’re living under trailers, water tanks, boats, they’re literally everywhere. It’s ridiculous,” says local resident Ross Kean.

Ngāti Te Ata top chef inspires other young Māori to rise

TE AO Lyall Minhinnick is one of three of New Zealand s best young chefs who battled it out in the kitchen. Lyall Minhinnick is one of three of New Zealand s best young chefs who battled it out in the kitchen for the chance to be crowned Beef + Lamb New Zealand’s first young ambassador chef. Minhinnick of Ngāti Te Ata entered to inspire Māori and Pasifika youth to dream big, push through barriers, and see past their circumstances. The finalists were shortlisted to the top three out of 19. Despite not winning first place, Minhinncik says getting the chance to put his food on the plate and show it to the judges was “absolutely awesome”.

Chef s passion recognised

Truthful, lovely cooking . . . Sharpening his knife in the Fleurs Place kitchen is Lyall Minhinnick, who has been announced as a Beef + Lamb New Zealand young ambassador chef finalist for 2021. PHOTO: RUBY HEYWARD To Lyall Minhinnick, good cooking is all about gathering ingredients, learning their history, bringing them back to the kitchen, and putting the whole package together on a plate. Mr Minhinnick, who has been working as a chef at Fleurs Place for two and a-half years, has been named a Beef + Lamb New Zealand young ambassador chef. A chance encounter with Fleur Sullivan at her Moeraki restaurant, while dining there with his aunty, uncle and partner, resulted in a job for Mr Minhinnick.

Community Scoop » Grow Ōtautahi Ignites Canterbury s Tastebuds

Press Release – Christchurch Garden Festival Get a taste of tautahi at Grow in March, as top chefs from around the region share their culinary skills with visitors to Christchurchs very own, FREE, garden festival. Celebrity chef Jax Hamilton will lead a team of top chefs as they take on the plant-based … Get a taste of Ōtautahi at Grow in March, as top chefs from around the region share their culinary skills with visitors to Christchurch’s very own, FREE, garden festival. Celebrity chef Jax Hamilton will lead a team of top chefs as they take on the plant-based Meadow Mushrooms Mystery Box challenge over three days in the Grow Ōtautahi Garden Kitchen.

© 2025 Vimarsana

vimarsana © 2020. All Rights Reserved.