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Canadian food and beverage businesses had to adapt

Article content In honour of Canada’s Agriculture Day, FCC’s Agriculture More Than Ever joins the country in celebrating the ingenuity of the Canadian food businesses that adapted during a difficult year due to the pandemic. From coast to coast, businesses retooled their operations to fit a quickly changing environment and also to meet the national request to produce more hand sanitizer. Their efforts also supported their local communities with ongoing employment. The challenges were met with innovation, resilience and agility, the hallmarks of Canadian entrepreneurs. We apologize, but this video has failed to load. Try refreshing your browser.

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