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Exploring Trinidad s Culinary Landscape Through The Eyes Of A Child

Eight-year-old Coryn Anaya Clarke connects food, family, history and the rich culture of Trinidad & Tobago as she sets off on a culinary journey with Totally Toco Tours.

MTI encourages staff to eat and enjoy local produce - Trinidad and Tobago Newsday

In an effort to build staff camaraderie and to encourage employees to choose and eat local, the Ministry of Trade and Industry (MTI) hosted its second employee chow competition, ChowDown II – the Rematch on May 19, at the ministry in Port of Spain. The ministry’s six registered teams – Trade ’n Chow, Level Runaway

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