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EDITORIAL: State should allow permanent delivery of cocktails

New Yorkers want rules allowing alcohol to-go to stick around at restaurants

(WBNG) New York restaurants pushing the state to do more than just extend COVID-era rules which allow them to sell all types of alcohol to-go. They want them to become permanent. Under pre-pandemic rules, only beer was available for to-go and delivery, according to New York Restaurant Association President Melissa Fleischut. Her organization conducted a survey which found 78% of people want to continue to be able to order alcohol to-go. The numbers surprised even her. I m surprised they re so high, we knew it was popular, we knew it was important for our operators because we were told for some it was an absolute lifeline, she said.

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