it is assumed that if you haven t eaten yet, things are not going well. if you ve eaten, rice is such a fundamental component. eating is synonymous with eating rice. to eat a meal without rice would be unthinkable. what makes their whiskey special? because of the flavoring that they add to it. conveniently, our hosts in addition to having provided us with a fine meal, just so happen to run a distillery out back. they use a spice mixture they add to the yeast balls, let it ferment for five days, then she smashes it with a wood mallet. thai rice whiskey, lau kao, bucket of hootch, whatever you want to call it, this is a delightful beverage and tastes better and smoother, apparently, the more you drink. there you go. well and then fried fish.
Detailed text transcripts for TV channel - CNN - 20180429:06:06:00
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Detailed text transcripts for TV channel - CNN - 20171105:07:06:00
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