A chef in Turkey launched a kebab into the stratosphere on Tuesday, to coincide with the International Day of Human Flight marking the 61st anniversary of the first human space flight made by Soviet .
Turkish restaurateur celebrates the 61st anniversary of Yuri Gagarin's first space flight with a very Turkish twist - by launching a spicy Adana kebab into space
Yasar Aydin, a kebab maker from Adana, tried to send a kind of kebab known as ’Boru kebabı’ into space with a weather balloon he had prepared with a group of about 30 people. After a 3-hour flight, the kebab-laden balloon exploded in the stratosphere and fell into the sea in Hatay.
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