Thanksgiving restaurant specials in South Florida
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A guide to Thanksgiving restaurant specials in South Florida
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This holiday season, Spike Mendelsohn of Bravo’s
Top Chef fame prepared a special vegan feast, which is available to order for pick up from locations of his vegan chain PLNT Burger. The feast features three courses: a Winter Green Salad (made with root vegetables, pumpkin seeds, and Follow Your Heart Goat Cheese and dressed in a sherry vinaigrette); an entrée course of Truffled Mushroom Wellington with Red Wine Jus (which comes with sides of citrus-glazed carrots, maple-glazed Brussels sprouts, and apples with candied walnuts; and potato and kohlrabi gratin); and a chocolate peppermint mousse for dessert. The holiday menu is available as a single plate ($29.99), a four-serving meal ($110), or an eight-serving meal ($200).
Most years, a flood of tourists would be dining at our local restaurants during the holidays. The influx of customers usually fuels their business to get through the slow winter months. With no indoor dining and travel restrictions, itâs more important than ever to help our small restaurants by ordering Christmas and/or New Yearâs meals. Except for limited outdoor dining, itâs unlikely most of us will be eating out these holidays.
These fantastic menus canât make up for loved ones not being with us, but they can certainly make for a special day. For those looking for Christmas breakfast, check out Foxtail bakery in Bend or Vine-n-Tap in Redmond. Restaurants are offering everything from a chefâs four-course meal suitable for New Yearâs or Christmas at 5 Fusion, to fine dining menus â like prime rib from Drake â to ethnic flavors and traditional meals. Thereâs even a traditional New Yearâs good luck and good health menu from Cypress So