Carboy Winery, the fast-growing wine business founded on the Front Range, is expanding to its fourth location in the state after purchasing Mount Garfield Estate in Palisade.
The five-year old business began with a single location in Littleton and has since expanded to locations in Denver and Breckenridge, said Kevin Webber, one of the wineryâs managing partners. The company began by bringing in wine pressed from out-of-state grapes, but has since invested in making wine with Colorado-grown grapes.
âIn 2016 we started a negociant-style winery,â Webber said. âWe grew into really changing the business model into Colorado viticulture as our main foot in growing our harvest every year. To date since inception, weâve harvested over 340 tons of Colorado fruit and really made that the cornerstone of our wine program and business.â