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Hudson Valley Restaurant Week returns at Goosefeather

Dry-Aged Beef Potstickers with Chinese Mustard Horseradish are on the brunch and dinner menus as Goosefeather in Tarrytown once again

Goosefeather To Present 4-Course Tasting Menu Featuring French Wines

Goosefeather To Present 4-Course Tasting Menu Featuring French Wines - Tarrytown-Sleepy Hollow, NY - While the menu is rooted in French technique, Chef Dale Talde said he put his spin on it, with Vietnamese and Chinese flavors.

Tastings - Wine & Spirits Magazine

Tastings - Wine & Spirits Magazine
wineandspiritsmagazine.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wineandspiritsmagazine.com Daily Mail and Mail on Sunday newspapers.

Can premium wine be recession-proof?

Wine Workshop Series: Italy by Land or Sea

Wine Workshop Series: Italy by Land or Sea Explore two very different wine regions of Italy through 5 wines comparing the fully land-locked Umbria to the island of Sicily. Join Andy Lum, Vice President of West Division at Wilson Daniels for this fun comparison!

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