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Stamford cheese maker opens Whyte Wytch at Sacrewell Farm s artisan courtyard near Wansford

Stamford cheese maker opens Whyte Wytch at Sacrewell Farm s artisan courtyard near Wansford Published: 06:00, 22 December 2020 A cheese maker is the next business to open at Sacrewell Farm’s new artisan courtyard near Wansford. Alison Williamson, from Stamford, started Whyte Wytch earlier this year after retiring from her role in IT. She started her career in dairy - making yogurt and cheese - before studying agriculture at university and becoming a dairy husbandry advisor for Defra. Alison Williamson started Whyte Wytch in retirement In her retirement, she has chosen to go back to her roots, creating an artisan cheese that is already tantalising tastebuds across the area.

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