Daily Monitor
Wednesday May 12 2021
Immaculee Kayitesi, owner of Zirakamwa Meza Dairy, was in her company in Nyanza district, about a two-hour drive from the Rwandan capital city Kigali, on April 30, 2021.PHOTO/CYRIL NDEGEYA/XINHUA
Summary
She had even thought she might be the last woman left standing in the whole Nyanza district because it was almost impossible to survive.
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In an April rainy morning in Nyanza district, about a two-hour drive from the Rwandan capital city Kigali, Immaculee Kayitesi was seated at the counter of her dairy business, listening to the radio, while busy passing a bottle of sanitizer to one of her customers to sanitize his hands before buying milk products from her company.
2021-05-02 14:05:32 GMT2021-05-02 22:05:32(Beijing Time) Xinhua English
by Frank Kanyesigye
KIGALI, May 2 (Xinhua) In an April rainy morning in Nyanza district, about a two-hour drive from the Rwandan capital city Kigali, Immaculee Kayitesi was seated at the counter of her dairy business, listening to the radio, while busy passing a bottle of sanitizer to one of her customers to sanitize his hands before buying milk products from her company.
Dozens of customers lined up waiting to be served with different milk products such as yogurt, pasteurized milk, and fermented milk in the shop while scores of workers were operating milk processing machines to convert milk into different end products in another section of the company, named Zirakamwa Meza Dairy.