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Opinion: Some tips to achieve zero waste in September – The Virginian-Pilot

Commit to reduce, repurpose, reuse and recycle during Zero Waste Awareness Week, Maury Hill and Terry Stevens of the Virginia Beach Clean Community Commission write in a guest column.

Opinion: Some tips to achieve zero waste in September – Daily Press

Opinion: Some tips to achieve zero waste in September – Daily Press
dailypress.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from dailypress.com Daily Mail and Mail on Sunday newspapers.

266 8 tonnes of food waste produced annually by Durham s catered colleges – Palatinate

Palatinate through a Freedom of Information request. When compared with the average numbers of livers-in during 2017-18, 2018-19 and 2019-20, this equates to 60.11 kilograms of waste per student per year. Collectively, the catered colleges have produced 532.79 tonnes of food waste during that period, spending £9.3m on food in the process. In 2020, the lockdown between March and July saw a dramatic decline in both waste and spending. Total spending on food by the catered colleges – Collingwood, University, Hild Bede, Van Mildert, St. Mary’s, St. Aidan’s, Grey, Hatfield, Trevelyan and St. Cuthbert’s – dropped from £3.5m in 2018-19 to £2.4m in 2019-20, a decline of 30.6%.

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