Check out
Colectivo‘s Valentine’s Day specials, which include a cherry cordial cappuccino, available through Feb. 16; a San Valentín limited edition coffee blend, available through Feb. 14; a cherry coffee cake box or a cookie kit (place your order by Feb. 11); or a treat from the coffee shop’s Troubadour Bakery, including a pink raspberry almond croissant, a conversation heart shortbread cookie or a cherry coffee cake muffin all available Feb. 10-14.
Vegan or Steak Dinner, Plus Other Goodies
Christine’s Kitchens‘ Valentine’s Day options include everything but the kitchen sink. Preorder (by Feb. 11) a New York strip steak dinner for two, or a vegan dinner for two featuring butternut squash stuffed shells as the main. If you’re not looking for a full dinner, check out the Kitchens’ many other offerings, including keto chocolate strawberries, a beer lovers gift box, a sweet and savory bits board and a ton more.
That’s according to
Jeanette Hurt, a local author whose recent book, “Wisconsin Cocktails,” explores the Badger state’s rich history of cocktails and celebrates that heritage with numerous restaurant-level mixed drink recipes.
Hurt shares her top picks for welcoming the new year with some easy favorites, toasty options and Wisconsin staples:
Champagne Cocktail
Hurt said a champagne cocktail is a great way to ring in the new year. Her recipe, from
Sheana Davis of the Epicurean Connection, is simple: Combine 4 ounces of champagne or sparkling wine with 1.5 to 2 ounces of liqueur.
Hurt recommends any of the fruit liqueurs by Great Lakes Distillery, including the cranberry and Door County cherry, or Twisted Path’s chai liqueur.