By
Jan 25, 2021
Ten months ago, people across the world turned to their kitchens for comfort in an uncertain time. Today, with the virus still raging in the Bay Area, our home kitchens still have a prominent role in pandemic life.
But if nearly a year of lockdown has you burned out and scraping the bottom of the barrel for ideas about what to make next, we have the solution: virtual cooking classes. From staples like bread and cheese to delightful delicacies like gyoza and chocolate truffles, these online workshops will help rekindle your cooking fire and make you fall back in love with your own stove.