Here, in no particular order, are my favorite restaurant finds of 2020.
Vincent s Pastaria, 3102 Tuscarawas St. W. Since opening in January, Vince Cessna has been doing gangbusters business and rightly so with generous-sized entrees showcasing his housemade pastas, sauces, salad dressings and Italian bread, plus pizza and hoagies. Seating is very limited so it s mostly a carryout place. “My food is made with love, passion and dedication,” Cessna said. I live for this.”
Main Street Deli, 531 N. Main St., Navarre. Everything I ordered at this weekday lunch spot was freshly made, well-priced and pleasurable hearty homemade soups, an entree-sized salad loaded with toppings, stellar sandwiches and a slab of housemade pineapple-pecan cake.