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Steven Raichlen’s Project Fire returns for season 3 on public television
Maryland Public TelevisionApril 21, 2021 GMT
Steven Raichlen on the set of Project Fire. A new season 3 segment is the Mystery Box Challenge, .
Steven Raichlen on the set of Project Fire. A new season 3 segment is the Mystery Box Challenge, .
OWINGS MILLS, MD, April 21, 2021 (GLOBE NEWSWIRE) Popular public television series Steven Raichlen’s Project Fire is back this spring with 13 new episodes just in time for the summer grilling season. Season three features a line-up of Steven’s signature creative recipes, cutting-edge grilling techniques, and easy-to-follow instructions to help viewers take their grilling to the next level. A preview is available at youtube.com/watch?v=kaQKmgtljJg.
Watch the full video now.
The foods of Vietnam taste of history. Their refreshing flavors, varied textures and vibrant colors reflect the country’s nearly two millennia of foreign incursions and local adaptation. The result: a unique culinary blend of ingredients and techniques from East Asia and Southeast Asia, with a touch of the West.
It starts with geography. Vietnam’s lengthy coastline has long invited foreign traders and intruders especially its northern neighbor, China, which began colonizing Vietnam in the first century B.C. The Chinese pushed into Vietnam on and off for about a millennium, influencing social structures, language and food. After numerous uprisings, including one led by two sisters, the Vietnamese gained independence in 939 A.D. They emerged from that era as survival artists, having added Chinese words to their vocabulary and Chinese spices to their foods. They intermarried and adopted cultural elements ranging from Buddhism to chopsticks.