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Tucson Restaurant Advisory Council keeps Tucson cooking

In March of 2020 I was honored to be asked to take part in the Tucson Restaurant Advisory Council. The purpose of the TRAC is to create a diverse body of operators in the restaurant industry, to work together to navigate the pandemic.   Over the last year, the TRAC’s members have been strong advocates for the restaurant industry. I have benefitted greatly by being able to help craft positions on upcoming legislation, meet with our community leaders to provide input on issues that impact both the city of Tucson as well as Pima County, and be a voice in conversations that look beyond the pandemic. 

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