Out with the old, in with the new! The Lunar New Year is all about ushering in luck and prosperity with family. Celebrated by more than 1.5 billion people each year, the holiday is rich in tradition and meaning, which vary from culture to culture. Read on to learn more! What is the Lunar New Year?
The Lunar New Year is a holiday that marks the first new moon of the lunisolar calendar, which is the calendar traditionally used in many east Asian countries including China, Vietnam, Singapore and South Korea. In these and other Asian countries, it is one of the most important holidays of the year!
In a time where travel is restricted, countries are locked down and everyone is just trying to figure out how to stay afloat, the announcement of a six-hands international chef dinner may come as a surprise but it’s not quite what it seems. The Eat Give Revive event on 30 January 2021 is anchored by chef Christopher Kostow’s team at Ensue, the host restaurant based in Shenzhen’s Futian Shangri-La Hotel, featuring recipes and input by six acclaimed chefs from around Asia to create an eight-course menu. Priced at 2,288 RMB, all funds raised from the dinner not deducting cost will be donated to support Green Food Bank, a Shanghai-based charity working to fight hunger among vulnerable communities.
Business
January 25, 2021 Compiled by industry leader agency The Manifest, the rankings are based on client feedback and projects the agency realised. The Manifest/Twitter
Poland has more companies in the top ‘100 Web Design Agencies’ rankings than any other EU country, according to a new ranking.
Compiled by industry leader magazine The Manifest, the rankings based on client feedback and projects the agency realised saw Poland’s top ranked company Adchitects come in at 14th worldwide.
Top of the list in 14th place was Poznań’s Adchitects which The Manifest described as being “very transparent about project scope and timelines. They have good service and communication skills, and the team is always very polite and friendly. They care about their customers.”The Manifest
January 08, 2021
Andrea Zamboni who have catered for the super-rich look back at the exclusive events they’ve been a part of.
Sanjiaoling.com
On the entertainment deck of a multimillion-dollar superyacht, a huge white truffle from Alba in Italy is shaved over scrambled eggs, while a magnum of vintage Krug chills in a cooler.
That relaxed, luxurious lifestyle may be what the super-rich enjoy, but for those who work to make this kind of thing possible, there’s a lot going on behind the scenes. Chefs who cook for the mega-wealthy lead a stressful life as they cater to the whims of their bosses while making it all seem seamless.