As we say farewell to 2023 and head into 2024, the wellness industry is booming. The Global Wellness Institute’s Susie Ellis said in this month’s Spotlight interview, Wellness is one of the great economic growth stories of the last few years. It has grown 12% annually since the pandemic year of 2020, and the GWI predicts that it will hit $8.5 trillion in 2027. Those are huge numbers, she added. For more about what Susie Ellis and the GWI are looking forward to in 2024, read her interview.
Charles Lasvigne brings a passion for service with an extensive food and beverage background to his new role as Hotel Manager at Four Seasons Hotel Philadelphia at Comcast Center, including having previously led the Food and Beverage division for the Hotel as Food and Beverage Director.
Four Seasons Hotel Philadelphia appoints Charles Lasvigne as Hotel Manager
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PHILADELPHIA, Jan. 15, 2021 /PRNewswire/
Charles Lasvigne brings a passion for service with an extensive food and beverage background to his new role as Hotel Manager at Four Seasons Hotel Philadelphia at Comcast Center, including having previously led the Food and Beverage division for the Hotel as Food and Beverage Director. Growing up a 76ers fan, Lasvigne has had sights on Philadelphia and joined Four Seasons Hotel Philadelphia in 2017 as part of the pre-opening team. During this tenure as Food and Beverage Director, Lasvigne assembled an incredible team opening Jean-Georges Philadelphia, Vernick Fish, JG Sky High and Vernick Coffee Bar while creating a collaborative culture sharing a vision of excellence.
Four Seasons Hotel Philadelphia names new Hotel Manager
January 15, 2021
Charles Lasvigne brings a passion for service with an extensive food and beverage background to his new role as Hotel Manager at Four Seasons Hotel Philadelphia at Comcast Center, including having previously led the Food and Beverage division for the Hotel as Food and Beverage Director. Growing up a 76ers fan, Lasvigne has had sights on Philadelphia and joined Four Seasons Hotel Philadelphia in 2017 as part of the pre-opening team. During this tenure as Food and Beverage Director, Lasvigne assembled an incredible team opening Jean-Georges Philadelphia, Vernick Fish, JG Sky High and Vernick Coffee Bar while creating a collaborative culture sharing a vision of excellence.