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Tamworth Distilling Returns Two Limited Edition Fall Whiskey Releases

Tamworth Distilling Returns Two Limited Edition Fall Whiskey Releases
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Tamworth Distilling Announces Re-Launch of Limited Whiskey Releases

Tamworth Distilling, the New Hampshire distillery specializing in scratch-made, wilderness-to-table craft spirits, is thrilled to announce the annual re-launch of two seasonal spirits ideal for sipping all autumn long: Graverobber Unholy Rye and Deerslayer Venison Whiskey

Tamworth Distilling's Adventurous Spirits - New Hampshire Magazine

New Hampshire Magazine This New Hampshire distiller adds venison whiskey to their lineup July 21, 2021 Photo by Quaker City Mercantile Flavored spirits aren’t new. Distillers who fancy themselves inventive have come up with concoctions like jalapeño and mango tequilas, and sippers that are flavored with grapefruit, blood orange and even whipped cream.   Amateurs. The mad scientists at Tamworth Distilling live in a bold world where durian fruit, venison and beaver secretions are just another part of the recipe. Birthday cake vodka seems tame all of a sudden. “We allow ourselves to explore the nontraditional,” Tamworth distiller Jamie Oakes says. “If it falls under the House of Tamworth line, we work in small releases and small bottles. There isn’t necessarily wide distribution, so we can take a small amount of liquid and say, ‘Let’s do something weird with it.’”

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