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Photograph by Chris Pasion
Whether you’re lactose intolerant, vegan, or choosing to skip dairy for other reasons, you still need sweet frozen treats. These four yummies can satisfy any tummies, so check them out.
WHIPTY-DO
Pineapple Dole Whip
Fear not, soft serve fanatics: There’s dairy-free hope for you. Dole Whip, the Disneyland classic that has inspired something of a cult following, lives on at Whipty-Do. While flavors rotate during creamy whip season, you simply can’t go wrong with the original pineapple.
HELLO HONEY
Banana Cookies & Cream
The small-batch banana honeycomb ice cream is a wildly popular choice at this downtown parlor, but vegans don’t have to settle. A scoop of Hello Honey’s dairy-free banana cookies and cream is just as rich and creamy as its traditional counterparts.
A Taste Of Adventure Monday March 1, 2021
Some of life s true pleasures can be found right here on our shores from the unparalleled beauty of our unique geography, to the top-quality food that we are lucky enough to enjoy.
Kāpiti captures the flavours of Aotearoa across their wide offering, and their locally-made ice cream range harnesses ingredients like Kamahi honey, nectarines and Black Doris plums from Central Otago, Nelson-grown boysenberries and, of course, New Zealand’s famously good dairy.
Taking cues from the picturesque landscape on our doorstep, why not enjoy your ice cream further afield. If packed skilfully it can have surprising longevity, and for those that like to be adventurous with their food, ice-cream can be the perfect reward at the end of a walk, or the reason to make a special drive to a magical destination in the first place.