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The Fiji Times » KANU Gastropub offers a journey of extra special food this Valentine s Day

Kanu Restaurant 11 February, 2021, 5:38 pm Original Fijian civa from Savusavu is a gourmet seafood delicacy. Picture: SUPPLIED/Photography 2020 Kama Catch Me IF there is one thing that transcends a global pandemic, cyclones, unemployment and that depressing feeling of not being able to travel – it is love. Valentine’s Day has extra special meaning this year as we show appreciation for loved ones that have stood by our side during these trying times. Gourmet eateries like KANU Gastropub by Chef Lance Seeto in Nadi are pulling out all the stops to ensure married and dating couples can express their love through a journey of extra special food.

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