(CBC)
Sometimes watching
Schitt s Creek can seem like you ve gone into a world reminiscent of a bygone era. Not quite new. Not quite old. Sort of retro. Definitely unique.
The same could be said of old-school American Midwest supper clubs, where the menus are usually short and feature traditional American fare. Think oversize servings of steak, chicken, Friday fish fries, and the like.
Recently, Toronto catering company
Schitt s Creek themed supper club event, part of their Vegan Supper Club series.
Here s what Marie Fitrion, co-founder, CEO and event manager at Urban Acorn, had to say about the event, and how she thinks food can bring people together despite social isolation, stay-at-home orders, and the COVID-19 pandemic.