ILOILO CITY The University of the Philippines Visayas (UP Visayas) played a key role in the book Dunâ, Kinaíya Kag Paranúbliùn: A Cultural Inventory of the Province of Antique.
The book is a collaborative effort of the Department of Education (DepEd–Antique), the National Commission for Culture
The University of the Philippines Visayas (UP Visayas), through their Action Research Project of the College of Arts and Sciences and the Department of Education (DepEd) Schools Division of Iloilo (SDO-Iloilo) through its Youth Formation Division (YFD), signed a memorandum of agreement (MoA) for a p
Food security and Covid-19: Recognising women’s leadership Over half the world’s farmers and food producers are women. A study will look at their experiences in the covid crisis.
Women farmers harvesting rice in Nueva Vizcaya, Philippines, 2015 (International Labour Organisation/Flickr) Published 8 Mar 2021 15:00 0 Comments
“Food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life” – this recognition was a central focus of the 1996 World Food Summit. Today, Covid-19 has compromised food security across the world. There has been an 82% increase in acute food insecurity compared to pre-Covid needs. In Southeast Asia and the Pacific, food insecurity has steadily risen throughout 2020. An estimated 51.1 million people (an