ServSafe has been the industry standard since 1919 in training millions of people how to receive, store, prepare, and serve food safely. Through the Cooperative Extension Service, we offer training and certifications for the ServSafe Food Handler, ServSafe Manager, and ServSafe Instructor and proctor programs. The Arkansas Department of Health is now requiring each food service facility to have at least one supervisory employee who has Certified Food Manager training.
The Union County Extension Homemaker Club held a "Sewing Day" on April 24. Club members made 28 homemade blankets for South Arkansas Children s Coalition s Court Appointed Special Advocates program. For more information about the EHC, contact the Union County Extension Office at 870-864-1916.