Ghee-laden, glistening motichoor laddoos and crumbly besan laddoos still spell Diwali, but artisanal sweet brands are now making mithai contemporary and fashionable, even infused with alcohol.
Sugar, spice, and everything nice | The Navhind Times navhindtimes.in - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from navhindtimes.in Daily Mail and Mail on Sunday newspapers.