The “Year of Beck,” celebrating the 100th anniversary of the birth of artist Charles Beck (1923-2017), concludes with "C. Beck: Rarities and Masterworks” at the Kaddatz in Fergus Falls. The Granite City Folk Society brings great Minnesota musicians to St Cloud, including John Gorka this Friday. The one-woman show “Letters to Santa” brings laughs to Bryant Lake Bowl in Minneapolis this month.
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Delaware Restaurants Adapt During the COVID-19 Crisis
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Dining in make you nervous? Fortunately, takeout in Delaware just got a lot tastier, so you can enjoy a rich culinary experience in the comfort of your own home. Adobe Stock
From upscale meal deliveries to private outdoor ‘greenhouses,’ Delaware diners are embracing pandemic-era trends.
Whether gathering with friends over a meal, hosting a business brunch or falling in “like” across the table from that right swipe you made on a whim, there’s nothing quite like the experience of fine dining. When the pandemic forced Delaware establishments to close or reduce capacity the first time, many overcame incredible odds with fluid creativity to offer patrons a sense of normalcy during uncertain times. Some trends (is anything quite so convenient as curbside takeout?) might become part of the regular menu. So, which ones are here to stay?