February 9 is World Pizza Day. Here is a slice of what Hong Kong has to offer, from a classic Margherita to a pie inspired by a Japanese street snack to where to get 90 minutes of free flow of pizza and drinks.
By Marielle Songy, Uptown Messenger New Orleans native Ryan O’Connor owns Pasta on the Fly, a new Maple Street restaurant that allows diners to build their perfect pasta bowl. O’Connor was working at the Ritz-Carlton on Canal Street when Hurricane Katrina hit in 2005. He relocated to California, where he worked as general manager of […]