Artificial Intelligence (A.I.) represents a new perspective in the field of product development, pushing beyond previously unimaginable boundaries and ushering in a new era for the food industry. With the A.I. s capabilities, it can swiftly sort and analyze vast amounts of internet data in mere minutes or seconds, drastically reducing the product development cycle from 1-2 years (or at best, half a year) to as little as one month. This process is the result of coordinated efforts, as multiple A.I. systems, each excelling in different areas, collaborate on the development. With over a hundred A.I. systems already in existence worldwide, their collective operation ensures a high level of innovation.