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Restaurant keeps holiday tradition alive with gift | News, Sports, Jobs

Dec 19, 2020 What an incredible story this is. It is about kindness, helping in the community and not being discouraged to perform a good deed in spite of challenges. Every year for the past 16 years, Aaron Placourakis of Tri-Star Restaurants has hosted the clients and workers of Ka Lima O Maui for a great Christmas luncheon. This year, with the challenges of COVID-19, he still made Christmas very special for the Ka Lima ohana. Sadly, Sarento’s on the Beach, which was the venue all of those previous years, is now closed. Still, in spite of these challenges, Aaron kept his commitment alive by having the staff of Manoli’s Pizza Company and Nick’s Fishmarket prepare lunches to go for over 100 Ka Lima O Maui clients and workers.

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