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From the Barns: Topsy-turvy market

We couldn’t have asked for much better weather this past month, considering the time of year it is. The majority of days starts out in the mid-20s and get into the mid-40s. No extremes either way.

From the Barns: Just to make sure

I am a firm believer in lifelong learning. It seems as though that takes a lot of time these days, as I sometimes struggle with the technology advances and everything being “apps.”

Pay attention to pasture

Sierra Day GRASS CHECK FOR GRAZING: As you perform your daily herd check, take a moment to check the grass and prepare for this year’s grazing season. Are you taking time to properly manage your pastures? Make sure your pasture program is the one best suited for your operation. When it comes to selecting the right grazing system for your operation, there is no one-size-fits-all solution. “Everybody’s soil is different, everybody’s topography is different, and their ability to have water in certain locations is different,” says Trevor Toland, owner of Toland’s River Oak Ranch near Macomb, Ill. Toland is a former member of the Illinois Pasture Project and credits this experience for some of his grazing knowledge. The ranch uses rotational grazing to focus on heifer development. “Everyone has a different situation. No one pasture program can be tailored to fit everyone.”

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