Last month, a new concept food cart debuted under Flying Fish's sustainable seafood market and restaurant umbrella. The brand new Chef Shack promises an exciting upcoming schedule of big name chefs and live music shows. Though the owner Lyf Gildersleeve and executive chef Trever Gilbert originally intended the cart to serve as a laidback (and heated!) beer garden waiting room for their East Burnside restaurant, it’s well on its way to becoming a destination all.