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Effingham County business creating buzz with canning concoctions

36 finalists advance to final round of Flavor of Georgia contest

Judges tasted their way through 124 products entered by 82 Georgia businesses in the first round of judging for the University of Georgia College of Agricultural and Environmental Sciences’ annual Flavor of Georgia food product contest on March 10, selecting 36 finalists who will compete in the final round of competition on March 28.

36 finalists advance to final round of Flavor of Georgia contest

36 finalists advance to final round of Flavor of Georgia contest
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