Isnt it beautiful . Im on my way to the town of topping to hear all about a strange inheritance that was literally stuck in mud. My brother billy and i inherited our fathers oyster biz, which his father started farming in 1899. We didnt want them. The business was dead. Hoping we could bring it back to life. Hey, guys, im jamie. Hey. Im travis. This is my cousin ryan. Nice to meet you. How are you . Its absolutely gorgeous here. Before i crack open the croxton family story, you got to know a thing or two about oysters, which raw, baked, or fried have been a part of the north american seafood diet for thousands of years. I get the scoop from tommy leggett, a marine scientist and longtime commercial fisherman. So, were they always so popular . I mean, oysters are all the rage. Is that sudden . No, no, no. Native americans have been eating oysters forever, all around the Chesapeake Bay. Tommy tells me oysters were not a delicacy back then, but an everyday meal. When they finished eating t
Chesapeake bay. Isnt it beautiful . Im on my way to the town of topping to hear all about a strange inheritance that was literally stuck in mud. My brother billy and i inherited our fathers oyster biz, which his father started farming in 1899. We didnt want them. The business was dead. Hoping we could bring it back to life. Hey, guys, im jamie. Hey. Im travis. This is my cousin ryan. Nice to meet you. How are you . Its absolutely gorgeous here. Before i crack open the croxton family story, you got to know a thing or two about oysters, which raw, baked, or fried have been a part of the north american seafood diet for thousands of years. I get the scoop from tommy leggett, a marine scientist and longtime commercial fisherman. So, were they always so popular . I mean, oysters are all the rage. Is that sudden . No, no, no. Native americans have been eating oysters forever, all around the Chesapeake Bay. Tommy tells me oysters were not a delicacy back then, but an everyday meal. When they f
If my tie was fixed. All right. David i dont consider myself a journalist. Nobody else would consider myself a journalist. I begin to take on the life of an interviewer, even though i have a day job running a private equity firm. How do you define leadership . What is it that makes somebody tick . You have been the ceo of uber for how long now . Dara two years. David do you enjoy it . Dara i love it. David the company was not a public company. You have taken it public. You received a lot of publicity about the ipo. The company has a higher market capitalization, roughly 72 billion. Higher market capitalization than any company in american capitalism history except for facebook, this short a time after the ipo. Why are so many people criticizing you for having a 72 billion market cap . Dara i think there are many critics for a large company. That is a fact of life. What is different about some of the Technology Companies of our generation that are coming public, the socalled unicorns, w
Isnt it beautiful . Im on my way to the town of topping to hear all about a strange inheritance that was literally stuck in mud. My brother billy and i inherited our fathers oyster biz, which his father started farming in 1899. We didnt want them. The business was dead. Hoping we could bring it back to life. Hey, guys, im jamie. Hey. Im travis. This is my cousin ryan. Nice to meet you. How are you . Its absolutely gorgeous here. Before i crack open the croxton family story, you got to know a thing or two about oysters, which raw, baked, or fried have been a part of the north american seafood diet for thousands of years. I get the scoop from tommy leggett, a marine scientist and longtime commercial fisherman. So, were they always so popular . I mean, oysters are all the rage. Is that sudden . No, no, no. Native americans have been eating oysters forever, all around the Chesapeake Bay. Tommy tells me oysters were not a delicacy back then, but an everyday meal. When they finished eating t
Isnt it beautiful . Im on my way to the town of topping to hear all about a strange inheritance that was literally stuck in mud. My brother billy and i inherited our fathers oyster biz, which his father started farming in 1899. We didnt want them. The business was dead. Hoping we could bring it back to life. Hey, guys, im jamie. Hey. Im travis. This is my cousin ryan. Nice to meet you. How are you . Its absolutely gorgeous here. Before i crack open the croxton family story, you got to know a thing or two about oysters, which raw, baked, or fried have been a part of the north american seafood diet for thousands of years. I get the scoop from tommy leggett, a marine scientist and longtime commercial fisherman. So, were they always so popular . I mean, oysters are all the rage. Is that sudden . No, no, no. Native americans have been eating oysters forever, all around the Chesapeake Bay. Tommy tells me oysters were not a delicacy back then, but an everyday meal. When they finished eating t