this phantasm? it is a phantasm. it is. when you get here, you know morocco, you feel that you are in morocco but you are not. there s a lot of mediterranean attached to this town. also the history, people hear story about tangier that it was when i first came in the 60s, everybody said that you came late. right. now i m saying the same thing as the young now. they come and they saw wow, i say what was better about those days? well, for me at that time i was young, and it was the boom of hippies, and it was a destination. you know, cafe baba, meet bob dylan, and the parties was going on. i miss these kind of parties. people fly from everywhere to the party, and they make the whole town move. blue and white party, white and gold party, hat party, you know, it s amazing. you see people coming in with amazing hats, like a cage with a
say what was better about those days? well, for me at that time i was young, and it was the boom of hippies, and it was a destination. you know, cafe baba, meet bob dylan, and the parties was going on. i miss these kind of parties. people fly from everywhere to the party, and they make the whole town move. blue and white party, white and gold party, hat party, you know, it s amazing. you see people coming in with amazing hats, like a cage with a bird, extravagant hats, you know. they put so much energy and time into the parties, you know? look at now, that looks good. tomatoes brushed with local olive oil, garlic and coriander. liver kabobs, beef liver to be exact, grilled over charcoal. that looks very nice.
in morocco but you are not. there s a lot of mediterranean attached to this town. also the history, people hear story about tangier that it was when i first came in the 60s, everybody said that you came late. right. now i m saying the same thing as the young now. they come and they saw wow, i say what was better about those days? well, for me at that time i was young, and it was the boom of hippies, and it was a destination. you know, cafe baba, meet bob dylan, and the parties was going on. i miss these kind of parties. people fly from everywhere to the party, and they make the whole town move. blue and white party, white and gold party, hat party, you know, it s amazing. you see people coming in with amazing hats, like a cage with a bird, extravagant hats, you know. they put so much energy and time into the parties, you know?
books. do people have a realistic expectation? are they looking for morocco or this phantasm? it is a phantasm. it is. when you get here, you know morocco, you feel that you are in morocco but you are not. there s a lot of mediterranean attached to this town. also the history, people hear story about tangier that it was when i first came in the 60s, everybody said that you came late. right. now i m saying the same thing as the young now. they come and they saw wow, i say what was better about those days? well, for me at that time i was young, and it was the boom of hippies, and it was a destination. you know, cafe baba, meet bob dylan, and the parties was going on. i miss these kind of parties. people fly from everywhere to the party, and they make the whole town move. blue and white party, white and gold party, hat party, you know, it s amazing.
60s, everybody said that you came late. right. now i m saying the same thing as the young now. they come and they saw wow, i say what was better about those days? well, for me at that time i was young, and it was the boom of hippies, and it was a destination. you know, cafe baba, meet bob dylan, and the parties was going on. i miss these kind of parties. people fly from everywhere to the party, and they make the whole town move. blue and white party, white and gold party, hat party, you know, it s amazing. you see people coming in with amazing hats, like a cage with a bird, extravagant hats, you know. they put so much energy and time into the parties, you know? look at now, that looks good. tomatoes brushed with local olive oil, garlic and coriander. liver kabobs, beef liver to be exact, grilled over charcoal. that looks very nice. for fish, a bit of swordfish and a little roughy. that is just beautiful. how do you like the tomato? the swordfish is amazing. so ho